For Christmas, Michael gave me a bottle of Chardonnay aged in a way we've never heard of before. It's usually stored in an oak barrel or a stainless steel vat, but this batch was stored in ...
... Concrete!
It was a good! It did not have the gritty texture I feared it would, nor did it have an aftertaste of silica I suspected it might. We finished it the night we opened it.
Thank you, Honey, for my wonderful gift!
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